Key Produce:

sweetcorn - pumpkin - tomato - apples - kiwifruit - onion

Sweetcorn

Sweetcorn powder, roasted pureed powder, UHT and frozen puree are used as ingredients in the manufacture of consumer packaged soups, sauces and beverages.

Frozen sweet corn puree / UHT puree is also used as an ingredient for confectionery fillings, dips, snacks and liquid soups.

Pumpkin

Pumpkin powder, UHT and frozen puree are used as ingredients in the manufacture of consumer packaged soups, sauces, bread and as a natural colourant for pasta and flour mixes.

Frozen pumpkin puree / UHT puree is also used as an ingredient for pie fillings, confectionery, snacks and liquid soups and as a natural colourant for pasta and flour mixes.

Tomato

Tomato powder, dice and puree are used as ingredients in the manufacture of many packaged consumer foods such as dry and liquid soups, sauces, spreads, drinks, snacks and flavours.

Aseptic dice / crush tomato are used in savoury sauces, chutneys and salsas.

Apples

Apple paste is commonly used as an ingredient for the production of fruit leathers, fruit snack bars and pie fillings, as a base for fruit drinks and as an ingredient in baby food formulations.

Kiwifruit

Kiwifruit paste is used primarily as an ingredient in fruit drinks. Kiwifruit paste and puree are also used as an ingredient in fruit leathers, ice creams, yoghurt, toppings and pie fillings and in bakery and confectionery goods.

Kiwifruit seeds are extracted, dried and sold to condiment manufacturers and oil extraction companies. The oil in the seed is considered to have excellent skin care properties

Onion

UHT onion paste is used as an ingredient in meat, curry and BBQ sauces. It is used as an ingredient in bakery and savoury snack goods.